Luxury cruise line · 8 ships · sailing 10 regions — The Finest Cuisine at Sea on intimate, destination-rich ships.
Oceania positions itself as the world's leading culinary- and destination-focused cruise line, marketing 'The Finest Cuisine at Sea' under Executive Culinary Advisor Master Chef Jacques Pepin. It sits in the upper-premium/luxury tier with small-to-mid-size ships (a maximum of roughly 1,250 guests), country-club-casual style, and long, port-intensive itineraries rather than big-ship entertainment.
Best for well-traveled foodies and wine lovers who prioritize cuisine, enrichment and destinations over waterslides and Broadway shows. As of January 2026 the line is adults-only (guests must be 18+), reinforcing a quiet, refined onboard atmosphere aimed at couples and mature travelers.
A fleet of eight small luxury ships across three classes. The R-class (Regatta, Insignia, Nautica, Sirena) are boutique ~670-guest ships; the O-class (Marina, 2011 and Riviera, 2012) carry up to ~1,250 guests; and the newest Allura-class (Vista, 2023 and Allura, 2025) carry ~1,200 guests. Allura, delivered in July 2025, is the newest ship and closes out the Allura class.
The standout vessels in the fleet — and the amenities that set them apart.
Newest ship (2025) and second/final Allura-class vessel; near-1:8 chef-to-guest ratio
First Allura-class ship; introduced the Aquamar wellness concept fleet-wide
O-class; extensively refurbished 2024
First purpose-built Oceania ship and lead O-class vessel
The heart of the brand: specialty restaurants (Jacques, Toscana, Polo Grill, Red Ginger, Ember) are all included with no surcharge, alongside the Grand Dining Room, The Culinary Center cooking school, and wine experiences like La Reserve by Wine Spectator and Privee. Menus are inspired by Jacques Pepin and change daily.
Low-key and enrichment-led rather than big-production: guest lectures by historians and experts, live music, a casino, and dancing at the Horizons lounge. There are no waterparks or Broadway-scale theaters.
Adults-only as of January 2026 (guests must be 18 or older); there are no children's clubs or family facilities anywhere in the fleet.
Not fully all-inclusive, but the 'Your World Included' fare bundles all specialty dining, gratuities, unlimited Wi-Fi, and specialty coffees/soft drinks, plus a choice of either a wine-and-beer package or a shore-excursion credit (up to about $600 per guest). Premium spirits and most excursions beyond the credit cost extra.
Regions in Noura's Cruise Navigator, most sailings first. Tap a region for its ports and season.
Riviera · from Civitavecchia (Rome)
Civitavecchia (Rome), Italy → Livorno, Italy → Portofino, Italy → Monaco / Monte Carlo, Monaco → Marseille, France → Palma de Mallorca, Spain → Barcelona, Spain
Sirena · from Athens (Piraeus)
Athens (Piraeus), Greece → Mykonos, Greece → Santorini, Greece → Heraklion, Crete (Greece) → Milos, Greece → Nafplio, Greece → Katakolon (Olympia), Greece → Athens (Piraeus), Greece
Vista · from Stockholm
Stockholm, Sweden → Stockholm, Sweden → Helsinki, Finland → Tallinn, Estonia → Riga, Latvia → Klaipėda, Lithuania → Gdańsk, Poland → Warnemünde (Berlin), Germany
Allura · from Miami
Miami, FL → San Juan, Puerto Rico → Philipsburg, St. Maarten → Basseterre, St. Kitts → Bridgetown, Barbados → Castries, St. Lucia → St. George's, Grenada → Kralendijk, Bonaire
Noura turns this intelligence into a real itinerary — flights, hotels with perks, and timing dialled in — at no planning cost to you.
Compare Oceania Cruises with other luxury lines — or read how the tiers differ.
DESTINATIONS BY NOURA